Pumpkin and Sausage Pasta

.

It’s officially the last day of summer today. Tomorrow ushers in fall…..and I have to admit, I’m excited. Once fall hits…………the magic of a season full of holidays, traditions, and family kicks in.

 

And last night, the weather was just right to re-introduce the flavor of pumpkin. And yes, he is only welcome during the fall and winter months. There’s something cozy about him.

 

A friend of mine told me about a pumpkin and sausage recipe from Rachel Ray, so I was on the hunt to find it.

 

And I’m so glad I did.

 

 

Find the recipe from Rachel Ray here.

 

The only thing I did differently was substituted the white wine for chicken broth with a tablespoon of white vinegar. (I didn’t have any wine, and I read about the broth and vinegar as a substitute online.)

 

We served this with some squash and it was just perfect. Oh yum.

 

Be ready for some other fall ideas this week.

Related posts:

Filed under Dinner, Pasta, Pork, Recipes

Comments

13 Responses to “Pumpkin and Sausage Pasta”
  1. 1
    Luv the Hair says:

    Mmmmmm…. Looks so yummy.

    I can't wait for the fall ideas!!!

  2. 2
    Kari @ Ucreate says:

    I'll have to try it! Thanks for sharing!

  3. 3
    Miss Marie says:

    Looks way yummy! Thanks!

  4. 4
    Suzie-Q says:

    Yeah for Pumpkin!! I love making things with all sort of squash! I even freeze some so I can have it throughout the year.
    I think I need to make some yummy bread just thinking about it. Oh I could have a whole pumpkin themed night! thanks for the new recipe idea!!

  5. 5
    Deb - Two Cheeky Monkeys says:

    Oh yum. It's almost lunch time and your post has made me very hungry! Thanks for sharing the recipe.

  6. 6
    Jen V - Flawed and Fabulous Crafts says:

    I am making lots of yummy noises – so delicious. Thanks for the wine substitute tip – I don't cook with wine either (or in your case whine – LOL) I'll have to make these soon:)

  7. 7
    Ashley says:

    Oooh, thanks Jen. I just fixed that. Though, I'm sure there was a lot of "whine"-ing at my feet while I was cooking that meal. Little ones always seem to need attention while dinner is being prepared. Bless them!! :)

  8. 8
    bella says:

    Never heard about broth and vinegar substitute before, thanks for posting that!

  9. 9
    Jen says:

    Looks great! I pulled out the pumpkin here too yesterday and made some yummy pumpkin bread.

  10. 10
    Scott says:

    YAY!! I'm glad you tried it…It's SOO YUMMY! Thanks for the tip about substituting wine…I obviously haven't made it yet, and she didn't tell me about it.

  11. 11
    Lisa says:

    oh that sounds and looks sooooo good! thanks for the idea about the chicken broth substitute. I never have chicken broth and never know what to do without it :)

  12. 12
    The Nielson's says:

    I wasn't sure about it to begin with, but it was amazing! Thanks!

  13. 13
    Fancybelle Boutique says:

    Now I'm hungry!!

Notes and Comments